Soft and creamy, French Brie is an elegant start to any meal. Our Baked Brie en Croûte, featuring velvety creamy Brie wrapped in puff pastry, takes the quintessential French cheese to an entirely new level. Our baked Brie en croûte first tops the Brie with your choice of exquisite ingredient combinations, then wraps the cheese and topping in a pillow of puff pastry, all ready to bake to golden perfection.
Choose between the savory flavors of Mushroom Garlic Brie en Croûte or for a sweeter variety, try the Apple Pecan Brie en Croûte, or pair both flavors together for the best of both worlds. Either way, you'll have a show-stopping gourmet appetizer fit for your entertainment needs.
Baked Brie en Croûte pairs very well with other appetizers, such as our Escargot en Brioche. Or make your shopping simple with our Appetizer Favorites Trio. There's a wide selection of hors d’oeuvres to create the perfect ensemble. Each Baked Brie en Croûte weighs 1.5 lbs. and serves up to 10.
Baked Brie en Croûte
Mushroom Garlic Brie en Croûte
Apple Pecan Brie en Croûte
Brie en Croûte - One of Each
Soft and creamy, French Brie is an elegant start to any meal. Our Baked Brie en Croûte, featuring velvety creamy Brie wrapped in puff pastry, takes the quintessential French cheese to an entirely new level. Our baked Brie en croûte first tops the Brie with your choice of exquisite ingredient combinations, then wraps the cheese and topping in a pillow of puff pastry, all ready to bake to golden perfection.
Choose between the savory flavors of Mushroom Garlic Brie en Croûte or for a sweeter variety, try the Apple Pecan Brie en Croûte, or pair both flavors together for the best of both worlds. Either way, you'll have a show-stopping gourmet appetizer fit for your entertainment needs.
Baked Brie en Croûte pairs very well with other appetizers, such as our Escargot en Brioche. Or make your shopping simple with our Appetizer Favorites Trio. There's a wide selection of hors d’oeuvres to create the perfect ensemble. Each Baked Brie en Croûte weighs 1.5 lbs. and serves up to 10.
Mushroom & Garlic Brie en Croûte: Thaw overnight in the fridge.
Remove plastic. Bake at 375°F for 30-35 minutes.
Apple Pecan Brie en Croûte: Thaw product completely (overnight in the fridge).
Preheat oven to 375 degrees F. Place on an ungreased cookie sheet with raised edges and bake approximately 35-45 minutes or until golden brown. Some cheese may seep out during cooking. Let brie rest 5-10 minutes before transferring to a serving platter.
Contains: Egg, Milk, Wheat.
Prepared in a Facility that Processes Egg, Milk, Nuts, Soy, And Seafood.
Apple Pecan Brie en Croûte: Brie Cheese (Pasteurized Milk, Pasteurized Cream, Cheese Cultures, Salt, Enzymes), Apple Filling (Apple Slices, Water, High Fructose Corn Syrup, Corn Syrup, Food Starch-Modified [Corn], Apple Juice Concentrate, Natural Fruit Flavor, Salt, Potassium Sorbate [Preservative], Citric Acid, Spices, Ascorbic Acid), Pecans, Puff Pastry Dough (Enriched Flour [Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Unsalted Butter [Cream, Natural Flavorings], Water, Salt, White Distilled Vinegar, Deactivated Yeast, Egg [Whole Eggs, Citric Acid]).
Contains: Milk, Wheat, Egg And Pecans.
Prepared in a Facility that Processes Egg, Milk, Nuts, Soy, And Seafood.
Baked Brie en Croûte