Garlic Knot rolls are a classic restaurant appetizer or side dish and the perfect accompaniment for a casual meal at home. With their soft dough interior and savory garlic topping, our Garlic Knots are sure to please everyone at the table.
These garlic rolls are made with care, using only the freshest ingredients. The garlic topping is made with real garlic and parsley for a flavor that's simply irresistible, and the dough is hand-tied to give them that homemade look and taste.
Our Garlic Knots are both dairy-free and vegan and pair great with soup, salad, or pasta. Once you try these, you'll be hooked. They're so good, you'll find yourself reaching for them over and over again. They’re destined to be a customer favorite. 16 Garlic Knot Rolls, serves 8-16.
A classic restaurant accompaniment, these Garlic Knot rolls are hand-tied for that homemade look. The soft bread and savory garlic topping are a winning combination that goes well with any meal. Pair with a hearty soup or entrée; their versatility is unmatched. 16 rolls, serves 8-16.
Garlic Knots
Item #: GLT16
Garlic Knot rolls are a classic restaurant appetizer or side dish and the perfect accompaniment for a casual meal at home. With their soft dough interior and savory garlic topping, our Garlic Knots are sure to please everyone at the table.
These garlic rolls are made with care, using only the freshest ingredients. The garlic topping is made with real garlic and parsley for a flavor that's simply irresistible, and the dough is hand-tied to give them that homemade look and taste.
Our Garlic Knots are both dairy-free and vegan and pair great with soup, salad, or pasta. Once you try these, you'll be hooked. They're so good, you'll find yourself reaching for them over and over again. They’re destined to be a customer favorite. 16 Garlic Knot Rolls, serves 8-16.
A classic restaurant accompaniment, these Garlic Knot rolls are hand-tied for that homemade look. The soft bread and savory garlic topping are a winning combination that goes well with any meal. Pair with a hearty soup or entrée; their versatility is unmatched. 16 rolls, serves 8-16.
To prepare, remove product from plastic bags and place on pans to thaw to room temperature. Bake at 400°F for approximately 5-7 minutes or until golden brown.
Topping: Margarine (Soybean Oil, Palm Oil, Water, Salt, Mono- And Diglycerides, Soy Lecithin, Natural Butter Flavor, Annatto Extract Color, Vitamin A Palmitate), Natural Flavor, Vegetable Oil Blend (Canola Oil, Cottonseed Oil), Dehydrated Garlic, Dehydrated Parsley Flakes, Lactic Acid.
Contains: Wheat, Soy.
Manufactured On Equipment That Processes Milk, Eggs, Sesame.
Garlic Knots